Recipe for Potato Boats????

Yes. Take the centers out and mash them with milk and er just like mashed potatoes. The only difference is don't make them as creamy, leave them a bit chunky. Add some sour cream to the mix then place this mix back into the potato skins. Top with bacon and grated cheddar cheese. Place under the oven broiler for 3 minutes to melt the cheese and brown the tops. Garnish with snipped chives or diagonally cut green onions.